Name: RECIPES FOR FOOD TECHNOLOGY JUNIOR SECONDARY
Brand: Cambridge University Press
SKU: 1411068
Price: 33.95 AUD
Availability: OutOfStock
ISBN: 9781107682191

RECIPES FOR FOOD TECHNOLOGY JUNIOR SECONDARY

Author(s): LASSLETT SALLY / COLLINS CHRISSY / EVANS KELL

Highschool Food Technology

33.95 AUD

Stock: 0

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Product Information

General Fields

ISBN : 9781107682191
Publisher : Cambridge University Press
Imprint : Cambridge University Press
Weight (g) : 0.548847
Publication date : 01 June 2013
Dimensions : 2 Centimeters X 22 Centimeters X 29.7 Centimeters
Product Type : books

Special Fields

Author : LASSLETT SALLY / COLLINS CHRISSY / EVANS KELL
Bind : Paperback
Language : English
Pages : 198